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EGMT 1520 Empirical & Scientific Engagement
Last taught: Spring 2026
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Spring 2026
5.0
Average

Really fun class! Got to make our own sourdough bread, listened to a lot of cool guest speakers (and had free bagels/bread). The class was less based on whether you made a good sourdough but more on whether you followed a consistent process. Would def recommend.

Instructor 5.0
Enjoyability 5.0
Recommend 5.0
Difficulty 1.0
Hours/Week 0.0
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