Course Description
Pre-Requisite(s):
PSYC 2200, 2220, or 4200 or instructor permission
Explores the neurobiology of the chemical senses by examining the biophysical basis of sensory transduction, the anatomical organization of two systems, and the physiological properties of peripheral and central structures along the gustatory and olfactory pathways. Emphasizes new, important findings in taste and smell.
